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Kokkalo Restaurant

4.6
Superb 4.6/5 1745 reviews
About

Cuisine inspired by our Greek tradition meets new trends in the highest level of gastronomy! Kokkalo Restaurant is housed on the eastern side of the historic capital of Santorini, Fira, among the stone-built Cycladic houses and the blue domes, with a chic and modern décor. The menu is created following ethical criteria: products have to be strictly local and seasonal, fresh, and carefully selected with love! These parameters reflect the origins and beliefs of the owners and the cooking team. Each Mediterranean recipe is meant to enhance the quality and the original flavors. We also deal with the most delicious and homemade desserts that challenge you to try them!

A wide range of cocktails is also included on the menu! Whatever your favorite flavor is, our skilled bartenders will craft for you the most special drink of all time! Needless to say, traditional Greek liquors from the best local producer are served, such as raki and ouzo. Moreover, the restaurant also offers cooking courses. These constitute a great opportunity to learn some recipes and secrets of Greek cuisine and gain a different and pleasant experience. We are proud to set the example of hospitality with caring and highly professional service from our staff, always ready to welcome you with the biggest smile!

Wi-Fi
Sea View
Indoor seating
Cocktails

Cuisine
Mediterranean Greek Seafood Meat Vegetarian/Vegan Fish

Menu

Contact
+30 2286025407 / + 30 2286025406
Location & area
Location of Kokkalo Restaurant

Area map & nearby sights

Kokkalo Restaurant is located in Fira village
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Policies & important information

Operation Hours

Daily 2:00 pm - 12:00 am

Cuisines

Mediterranean, Greek, Seafood, Meat, Vegetarian/Vegan , Fish

Dining Style

Fine Dining

Dress code

Casual

Reviews on Google
4.6
Superb based on 1745 reviews
Alex
Alex 31 Mar 2022

This was one of the few restaurants that are open before mid April, and accept online reservations. The service was nice and friendly. The food was great. We had lamb shank and seafood risotto, and enjoyed both. What's also nice is that you can have a carafe of house wine. Prices were extremely reasonable: 80EU for two starters, two mains, dessert and the wine. Highly recommended.

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Atlashrugger
Atlashrugger 10 Mar 2022

Absolute must! Cute restaurant, great staff. We walked in without a reservation in March, and despite most of the restaurants in town being closed, this place was PACKED! We managed to get them to seat us at the bar luckily. The roast pork was to die for! Great wine list. Delicious salad, great service. Watching the chef and cooks work in the open kitchen was a delight. Five star all the way. Make a reservation.

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Ben Galvin
Ben Galvin 17 Oct 2022

Had a great time here! The staff was super friendly and sat us even thought we didn’t make a reservation(we came in the off season so most restaurants haven’t required making one). They treated us with multiple free drinks which was a nice surprise! The food was amazing! My wife and I shared the Fried Zucchini with Tzatziki sauce and the pita bread stuffed with crispy pork pancetta strips for our appetizer and both were delicious! The zucchini was a tempura type breading made with an awesome seasoning. The stuffed pita was so that I continued to finish them off well after I was full from my main course! For our main meals we had the Seafood Saffron Risotto and the Seafood Spaghetti. Both were so flavorful and we ate every bite! Would highly recommend this restaurant and though they were great about seating us without a reservation I would suggest making one! Once you try the food you will understand why this restaurant has no slow season even when visiting Greece in an off season! Thank you for a great meal and time!

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Rachel Taylor
Rachel Taylor 22 Feb 2022

We had an absolutely lovely meal at Kokkalo tonight. This is warm and inviting restaurant with friendly and knowledgeable staff. We ordered 3 main courses and 3 desserts and everything was presented beautifully and full of flavor. The staff were also very knowledgeable about what foods and wine came from the local area as well as allergy questions.

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